We offer frozen dishes for catering, to prepare in minutes and without resorting to pots and stoves, simple recipes, quality and free of preservatives and hydrogenated fats.
We prepare our sauces using only the first fruits of the sea and following a slow cooking as a long tradition.
Our burgers are made of only fish fillets, worked with the other ingredients in order to respect the right consistency.
We prepare our first courses respecting the traditional production method, selecting each ingredient and obtaining a creamy filling rich in aromatic notes.
We prepare our salads by selecting natural ingredients and leaving their freshness unaltered.